Author 2025-04-25

Yeast Culture: Multi domain Innovation Driven by Microbial Technology       Yeast Culture (YC), as a core product in the field of microbial fermentation, has expanded its functions from the traditi...

Author 2025-04-21

      Bacillus amyloliquefaciens is a Gram positive, spore producing bacterium widely distributed in soil, plant surfaces, and animal intestines. Its name comes from its ability to efficiently decom...

Author 2025-04-18

Application of Bacillus subtilis in agriculture and animal husbandry       Bacillus subtilis is a Gram positive bacterium widely found in nature. Due to its high temperature resistance, acid and ...

Author 2025-04-17

      Yeast hydrolysate (YH), as a natural feed additive, has multiple benefits in broiler farming. Its mechanism of action involves improving growth performance, enhancing antioxidant function, pro...

Author 2025-04-15

      Bacillus subtilis is a widely used probiotic and biocontrol bacterium, favored by agriculture and animal husbandry worldwide for its safety, efficiency, and versatility. The following are its ...

Author 2025-04-14

      Beer yeast (beer waste yeast) is a byproduct of the beer industry, which can be used as a high-quality animal feed additive after drying, inactivation, and other treatments. Its application in...