Author 2025-07-28

1、 Basic characteristics of allicin (25% content)       Allicin is a sulfur-containing active compound extracted from garlic (mainly composed of diallyl trisulfide, etc.). A 25% content of allicin ...

Author 2025-07-25

      Saccharomyces cerevisiae is widely used in aquatic feed, and its effects are mainly reflected in improving the growth performance of aquatic animals, regulating intestinal health, enhancing immu...

Author 2025-07-23

      Saccharomyces cerevisiae and commonly referred to as "bread yeast" are essentially the same microorganism, but in practical applications, they may exhibit some subtle differences due to differen...

Author 2025-07-21

      Feed grade Clostridium butyricum should be used in aquaculture based on its biological characteristics (such as good resistance to stomach acid and high temperature, but sensitive to strong oxid...

Author 2025-07-17

      The swamp red pseudomonas can improve the aquaculture effect by improving the water environment, providing nutrients, and enhancing the immune system of aquaculture subjects. The specific usage ...

Author 2025-07-16

      Bacillus subtilis is a unsung hero in environmental protection, leveraging its unique biological traits to tackle pollution, restore ecosystems, and reduce reliance on harmful chemicals. Here’s ...