Description |
Yeast extract is the yeast after the wall broken to extract the protein, nucleic acid, vitamins, and then by biological enzyme digestion.It is Rich in small molecules of amino acids, peptides,Nucleotides, vitamins and other natural active ingredients. |
Appearance |
Light yellow powder |
Odour |
Typical Yeast Odour |
Application |
Mainly used in food, seasoning,food calling |
Physicochemical Indexes |
|
Ⅰ |
|
Crude Protein,% ≥ |
60 |
Amino Acid Nitrogen% ≥ |
3.5 |
Crude ash,% ≤ |
10.0 |
Moisture,% ≤ |
6.0 |
Hygienic index |
Standard |
|
Aflatoxin B1,ug/kg |
≤10 |
|
Pb,mg/kg |
≤5.0 |
|
Hg,mg/kg |
≤0.1 |
|
As,mg/kg |
≤2.0 |
|
Cd,mg/kg |
≤0.5 |
|
Coliforms cfu/g |
≤1.0*102 |
|
Molds cfu/g |
≤2.0*104 |
|
Salmonella in25g |
Absent |
|
Packaging:25kg/bag Storage: Store cool, dry and protect product from direct sunlight. Kept in the above mentioned conditions. |
Hebei Shuntian biotechnology Co.,Ltd.
Add:Machang Town,Qing County ,Cangzhou City ,Hebei,China
Tel: +86-317-2135910
E-mail:Erica@stbiol.com
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