What is the appropriate amount of yeast hydrolysate added to different animal

The following are the appropriate addition amounts of yeast hydrolysate in different animal feeds:

pig

      Piglets: Generally, the appropriate amount of yeast hydrolysate added to piglet feed is around 0.2% -1%. For example, weaned piglets often face various stresses and intestinal health problems. Adding 0.2% yeast hydrolysate can improve their production performance, enhance immunity, and reduce the occurrence of diseases such as diarrhea

      Breeding pigs: Adding 0.2% yeast hydrolysate to the feed for pregnant and lactating sows can significantly reduce the number of stillbirths and the incidence of intrauterine growth retardation in piglets. It can also improve the growth performance of lactating piglets by improving the composition of sow milk. 2-3kg/ton of yeast hydrolysate can be added to boar feed

      Fattening pigs: The amount of yeast hydrolysate added to the feed for growing and fattening pigs is generally between 0.1% and 0.5%, which helps to improve feed conversion rate and growth rate

poultry

      Broiler: In the diet of broiler chickens, 500mg/kg can be added in the early stage (1-28 days) and 250mg/kg can be added in the later stage (29-42 days) to improve their growth performance, maintain intestinal morphology and barrier function

      Egg laying hens: In the diet of commercial egg laying hens, the appropriate addition amount is about 1000mg/kg, which can improve egg production rate, average egg weight, and reduce feed egg ratio

      Breeding chickens: Adding 0.20% yeast polysaccharides to the diet of breeding chickens can improve egg production rate, egg fertilization rate, and hatching rate of hatching eggs

Ruminant animals

      Calves and lambs: Adding 75.00mg/kg yeast β - glucan to early weaned lamb feed can achieve higher production performance and economic benefits. For calves, oral administration of dry yeast cell wall preparations can promote the transformation rate of immature T and B lymphocytes and the production of IgG, thereby improving immune function. However, the specific amount of addition needs to be further determined according to the actual situation

      Adult cattle and sheep: Adding a certain amount of yeast cell wall to the diet of cattle and sheep can enhance disease resistance, generally at a dosage of about 0.1% -0.5%, which can improve daily weight gain and feed conversion rate

Aquatic animals

      Carp: Adding 0.1% yeast polysaccharide to the basic diet of carp can significantly improve its growth performance and immune function related indicators

      Grass carp: When 4% fish meal is added to grass carp feed, the optimal amount of yeast cell wall addition is 1.17-1.29g/kg; When there is no fish meal in grass carp feed, the optimal amount of yeast cell wall added is 3.29-5.28g/kg

Heterogenetic silver carp: Adding 150.0mg/kg body weight yeast cell wall to the feed has a strong regulatory effect on the immune response of immunized allogenetic silver carp

      If you would like to know the amount of yeast hydrolysate added to feed for other animals and aquaculture, please contact me